Having renovated the derelict orchards and cottage of Greggs Pit in the early 1990s, James Marsden started making traditional Herefordshire Perry and Cider restoring the heritage of cider-making to a site that stretches back to 1785.  The orchards are nature -friendly and unsprayed - the older orchards on site have not been sprayed since the 1920s.

Brown Snout, Chisel Jersey & White Close Pippin 2019

£10.40Price
  • Name Brown Snout, Chisel Jersey & White Close Pippin
    Producer Gregg's Pit
    Style "Keeved' Normandy method bottle conditioned sparkling cider
    Country UK
    Region Herefordshire
    Vintage 2019
    Varieties Brown Snout (20%), Chisel Jersey (70%) & White Close Pippin (10%)
    ABV % 6
    SO2 None added
    Production Naturally sparkling. Keeved. Vegan
    Tasting notes Medium dry + Fruity + Rich
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