Julianna & Karim make cheese from organic Jersey milk at The Old Cheese Room in Wiltshire. The dairy is located at the heart of Neston Park Farm, which follows organic farming methods and puts emphasis on animal welfare and preserving wildlife.
Bybrook is an alpine style hard cheese, with a bouncy texture and sweet & nutty flavours. Delicious & very moreish with a lingering taste
Bybrook
£9.20Price
Out of Stock
Name Bybrook Producer The Old Cheese Room (at Neston Park Home Farm) Region Neston Park, Wiltshire Style Alpine style hard cheese Milk Raw cows milk Rennet Vegetarian Rennet Tasting notes Bouncy + Sweet + Nutty Local delivery is available in the Exeter area but please note we cannot currently ship cheese across the UK.