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Julianna & Karim make cheese from organic Jersey milk at The Old Cheese Room in Wiltshire. The dairy is located at the heart of Neston Park Farm, which follows organic farming methods and puts emphasis on animal welfare and preserving wildlife.


Bybrook is an alpine style hard cheese, with a bouncy texture and sweet & nutty flavours. Delicious & very moreish with a lingering taste


Out of Stock
  • Name Bybrook
    Producer The Old Cheese Room (at Neston Park Home Farm)
    Region Neston Park, Wiltshire
    Style Alpine style hard cheese
    Milk Raw cows milk
    Rennet Vegetarian Rennet
    Tasting notes Bouncy + Sweet + Nutty
  • Local delivery is available in the Exeter area but please note we cannot currently ship cheese across the UK.

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