Sam and Beccy of Wilding Cider grow organic vegetables and make cider near Chew Magna in Somerset. All fruit comes from unsprayed and unfertilised traditional orchards. Naturally, only wild yeasts are used, with no filtering and no additives whatsoever.



Wilding - Ditcheat Hill 2018

  • Name Ditcheat Hill
    Producer Wilding Cider
    Style Still with slight spritz. Sweet cider
    Country UK
    Region Failand Farm, Somerset
    Vintage 2018
    Varieties 41% Browns; 26% Harry Masters Jersey; 9.5% Sweet Coppin; 9% Ashton Brown Jersey; 8.5 % Red Jersey; 6% Yarlington Mill
    ABV % 4.7
    SO2 None added
    Production Natural. Not certified. Vegan. Unfined. Unfiltered.
    Tasting notes Sweet + Fresh + Balanced.
Trouvaille Food & Drink Ltd.  Registered Company No. 11932099  VAT No.  322829014