Having renovated the derelict orchards and cottage of Greggs Pit in the early 1990s, James Marsden started making traditional Herefordshire Perry and Cider restoring the heritage of cider-making to a site that stretches back to 1785 .  A former head of conservation for Natural England, James, is especially conscious of how he manages his land.  The orchards are nature -friendly (a veritable wildlife sanctuary) and unsprayed - the older orchards on site have not been sprayed since the 1920s.


Gregg's Pit - Barnet, Hendre Huffcap & Winnals Longdon 2020

  • Name Barnet, Hendre Huffcap & Winnals Longdon
    Producer Gregg's Pit
    Style Bottle conditioned (lightly) sparkling perry
    Country UK
    Region Herefordshire
    Vintage 2020
    Varieties 30% Barnet, 20% Hendre Huffcap & 50% Winnals Longdon
    ABV % 5.5
    SO2 tiny amount added at pressing
    Production Unsprayed & nature friendly orchards. Natural fermentation. Vegan. Unfined. Unpasteurised. Naturally sparkling. 90% coarse filtered and 10% unfiltered
    Tasting notes Delicate + Honeydew + Blossom
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