Charlie Westhead makes this lactic goat’s cheese in tiny quantities at Neals Yard Creamery in Herefordshire. It's loosely modelled on the French goat’s cheese, Selles-sur-Cher. Ash coated, with a smooth texture and clean, fresh taste. 

Haye On Wye

£6.60Price
  • Approx. 70g

    Pasteurised goat's milk

    Animal rennet

    May contain trace levels of cow's milk

    Smooth + Bright + Clean

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