Jean-Pierre's family have owned their land for 7 generations, only 2 of which have been winemakers with the land previously being used to grow tobacco! A real 'grown-up' when it comes to natural wines JP took over the family estate in 1987 and has always been focussed on expressing his local terroir. He was one of the first Alsatian winemakers to experiment with skin-maceration (orange wines).
The 2019 Riesling is from a south facing Grand Cru slope of iron rich sandy limestone in Zotzenburg. Whole berries are pressed and aged on the lees for 31 months in old foudres. A wine of amazing texture and refinement!
JP Rietsch - Grand Cru Zotzenburg 2019
Name Grand Cru Zotzenburg Producer Jean Pierre Rietsch Style White (Dry) Country France Region Alsace, Zotzenburg Vintage 2019 Grape Riesling ABV % 13.5 SO2 None added. Total = 9mg/l Production Natural fermentation. Vegan. Organic. Unfined. Unfiltered. barrel-aged. Notes
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