After studying and travelling, working for winemakers around the world, Roberto Henríquez now farms the land & makes wine in the Bio Bio region of his native Chile. He farms in a traditional manner, with the help of farm animals, and aims to make wine with a true Chilean context. This wine is 100% Pais, from 200 year old bush vines.
Santa Cruz de Coya 2018
Name Santa Cruz de Coya Producer Roberto Henriquez Style Red Country Chile Region Bio Bio Vintage 2018 Grape Pais ABV % 11 SO2 Minimal added at bottling. Total 30mg/l. Production Not certified. Natural. Vegan. Unfined. Unfiltered. Notes Juicy + Mineral + Earthy