Daniel Ham works from a new winery in Wilthire, sourcing sustainably farmed grapes from local vineyards and making wine completely free of additives.


"‘Skinny Dip’ is a cracking amber wine made from Solaris picked in 2018 from the Organic vineyard in Devon. The fruit was destemmed into amphora and fermented spontaneously on skins. The wine macerated for 3 months and was aged for a further 8 months before being bottled without fining, filtration or any SO2 additions. The wine will have spent 9 months under cork before being released. The wine has an amazing burnt orange colour with incredible purity, salinity and spice on the palate. Such a versatile wine."

Daniel Ham

Read our full interview with Daniel here.

Skinny Dip 2018

  • Name Skinny Dip
    Producer Offbeat Wines
    Style White (Skin-contact)
    Country England
    Region Wiltshire (Winery) & Devon (Vineyard)
    Vintage 2018
    Grape 100% Solaris
    ABV % 11.5
    SO2 None added
    Production Not certified (works organically with elements of biodynamics). Natural. Vegan. Unfined. Unfiltered.
    Notes Dried apricot + Saline + Spiced
Trouvaille Food & Drink Ltd.  Registered Company No. 11932099  VAT No.  322829014