A small family-run enterprise bringing traditional cider-making back to their 12 acre farm in mid-Devon.  Smith Hayne farm dates back to the 1300s but the orchards had been lost over the years (as is all too common in the southwest) and replanted in the 1970s.  Following their first vintage release in 2017 Will & Anna only make around 3000 bottles a year - so this is truly small-batch production. 

Smith Hayne - Vintage Special Reserve 2020

  • Name Vintage Special Reserve 
    Producer Smith Hayne Orchards
    Style Sparkling Blend Cider (Blend of keeved and pet nat)
    Country UK
    Region Cheriton Fitzpaine, Devon
    Vintage 2020
    Varieties Dabinett 33% Yarlington Mill 33% Browns 20% Michelin 5% Tremletts Bitter 4% Fillabarrel 4.5% Sweet Coppin 0.5%
    ABV % 4.5
    SO2 minimal
    Production Sparkling blend 85% keeved and 15% pet nat.  Fermented in stainless steel and oak barrels. Natural. Unfined. Unfiltered. Unpasteurised.
    Tasting notes Medium Sweet + Tangerine + Peach
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