Sam and Beccy of Wilding Cider grow organic vegetables and make cider near Chew Magna in Somerset. All fruit comes from unsprayed and unfertilised traditional orchards. Naturally, only wild yeasts are used, with no filtering and no additives whatsoever.

 

Perry Hill is an orchard blend which shows the diversity of the very special 110 year old orchard at Perry House Farm in Chew Stoke. Co-fermented in stainless steel and racked once before bottling. Still (a slight prickle of bubbles) and medium dry, it’s ideally suited to drinking with savoury, umami rich foods where the slight sweetness balances beautifully, also great with oysters! 

Wilding - Perry Hill 2020

£15.40Price
  • Name Perry Hill
    Producer Wilding Cider
    Style Still Perry (Slight fizz on opening)
    Country UK
    Region Failand Farm, Somerset
    Vintage 2020
    Varieties Orchard Blend (Blakeney Red, Holmer, Hellens Green, White Longdon, Taynton Squash, Oldfield, Pine, Pint, Moorcroft, New Meadow, Claret, Barnett and Yellow Huffcap.)
    ABV % 6.6
    SO2 None added
    Production Natural fermentation. Vegan. Unfined. Unfiltered. 
    Tasting notes Gooseberry + Elderflower + Poached Pear
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    In the unlikely event that your product is damaged on arrival or if the wrong product has been delivered to you, please contact us and we will arrange for collection and exchange or reimbursement. We will reimburse you within 14 days from the date you notify us, once the items have been collected, returned to us and inspected.

    Unfortunately from time to time wines or ciders may arrive out of condition, usually due to defective closures or any number of possible naturally occurring faults. If you find a bottle where you believe this is the case please contact us immediately.

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