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Gorka and Itxaso have taken over their family vineyards in Rioja, deciding to vinify and bottle their own wine rather than sell to large scale industrial producers in the area. They are determined to make some pure Rioja wines that respect the almost lost traditions and history of this rich winemaking region, such as vinification in open top cement vats and co-fermenting red & white grapes.



The fruit for this wine is pressed directly and the juice is passed directly to 500L Hungarian oak barrels where fermentation takes place. The wine is left in the same barrels for 6 months on its lees with batonnage 2-3 times weekly. The wine is microfiltered and a small amount of sulphur is added before bottling.

El Mozo - Cosmonauta en el Barranco de Agua 2022


6 Bottles 10% Off

  • Name Cosmonauta en el Barranco de Agua
    Producer El Mozo
    Style White (Dry)
    Country Spain
    Region DOC Rioja (Alavesa)
    Vintage 2022
    Grape Malvasia Riojana (90%), Viura (10%)
    ABV % 13
    SO2 30mg/l added
    Production Organic. Natural fermentation. Unfined. Filtered. Vegan. Barrel-aged & fermented.
    Tasting notes  
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