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THE WINE

One of our firm favourites, it has fine, soft bubbles and is fresh, lemony & saline with just a hint of creaminess. Super delicious.  Unusually this cremant does not have secondary fermentation sparked with tirage and champagne yeast but with juice from the following harvest - making it a more 'natural' sparkling than most methode traditionelle's. 

 

THE PEOPLE

Despite being the 7th generation to farm his family estate, Jean-Pierre is only the second as a winemaker and grower there. Previously the farm grew tobacco and started to see vines planted in the 1970s.  The domaine is still very much driven by a family-led culture. Vines are raised naturally, with terroir at the heart of the operation and no use of chemicals. Sulphur is very rarely used in the cellar, only when absolutely necessary.

 

A pioneer winemaker for the region, JP was the first to start experimenting with skin-contact techniques for his whites.  And, whilst we adore these it is the Pinots and sparkling wines that we turn to  when given the chance. 

 

THE PLACE

Mittelbergheim, in Alsace’s Bas-Rhin, is celebrated for its exceptional terroir,  especially for the Grand Cru Zotzenberg vineyard, whose marl-limestone soils and sunny slopes produce refined, mineral-driven wines. Uniquely, Zotzenberg allows Sylvaner alongside Alsace’s noble varieties, giving the village a distinctive identity. Local Riesling tends to be bright and saline, Pinot Gris richer and textured, and Sylvaner notably elegant and fresh. Compared with neighboring villages, Mittelbergheim’s wines are generally more restrained and mineral, with less opulence and more precision. With a long winemaking history and a strong focus on sustainable practices, it remains one of Alsace’s most characterful wine villages.

JP Rietsch - Cremant d'Alsace Extra Brut 2023/24

£30.00Price

6% Off 6 Bottles

Quantity
  • Name Cremant d'Alsace
    Producer Jean-Pierre Rietsch
    Style Sparkling (Cremant)
    Country France
    Region Alsace
    Vintage

    NV 2023/24

    Grape Chardonnay, Pinot Gris, Auxerrois
    ABV % 11.5
    SO2 None added.  Total = 10mg/l
    Production Natural fermentation. Vegan. Organic.  Unfined.  unfiltered
    Notes Creamy + Green apple skin + Moreish
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    In the unlikely event that your product is damaged on arrival or if the wrong product has been delivered to you, please contact us and we will arrange for collection and exchange or reimbursement. We will reimburse you within 14 days from the date you notify us, once the items have been collected, returned to us and inspected.

    Unfortunately from time to time wines or ciders may arrive out of condition, usually due to defective closures or any number of possible naturally occurring faults. If you find a bottle where you believe this is the case please contact us immediately.

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Trouvaille Food & Drink Ltd.  Registered Company No. 11932099  VAT No.  322829014
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