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THE WINE

The wine is made from Scheurebe, a German grape known for its aromatic intensity, combining notes of blackcurrant, grapefruit, and exotic fruit. It brings pronounced freshness and vibrant acidity, making it especially suited for expressive, off-dry, or sparkling styles.

 

The grapes are gently direct-pressed and fermented in stainless steel without temperature control, letting the wine develop naturally. Before fermentation is complete, it is bottled to finish as a pét-nat, capturing its natural bubbles. Left undisgorged, the wine retains a slight haze and the full character of its wild fermentation, resulting in a fresh, textured, and effortlessly lively sparkling wine.

 

In the vineyard the rows are beautiful with a myriad of various flowers and plants in between. Bees, bumble bees, butterflies and other small creatures buzz around our noses. Biodiversity is key for Christine. She’s looking deeper and deeper into biodynamic farming. Nettles, chamomile and other herbs are planted in her garden, out of which she makes the remedies for the vines. The local flora is also reflected on the labels of her bottles. Every label shows a leaf from one of the locally growing trees around the vineyards, handpicked and handprinted onto fabric before being digitised to make the labels.

 

THE FAMILY

The Pieroth family have been growing vines in Nahe since 1781. This area is one of the hottest and driest in Germany, shielded by the Hunsrück hills, which protects from both rain & frost. Current winemaker Christine Pieroth farms with a focus on biodiversity in the vineyards and incresingly uses biodynamic farming practices. She makes pure & presise wines without additives. 

 

THE PLACE

Nahe lies between Rheinhessen and the Mosel, somehow it appears like the middle way between the other two wine regions in looks and terrain. The soil is incredibly dry and warm. As Piri explains, this is one of the hottest and driest regions in Germany. “We are shielded by the Hunsrück hills that offer protection from rain and frost in early spring.”

The soil complexity in the Nahe is second to none in Germany. Volcanic, clay, limestone and some slate poking through it all. “You can feel it, you can taste it in the wine, this mix is a gift from mother nature. I am so blessed with it.”  - she says.

Piri Naturel - Pet Nat 2022

£27.00Price

6% Off 6 Bottles

Quantity
Out of Stock
  • Name Pet Nat
    Producer Piri Naturel
    Style Sparkling White (Pet Nat)
    Country Germany
    Region Nahegauer Landwein
    Vintage 2022
    Grape 100% Scheurebe
    ABV % 10
    SO2 None added
    Production Organic. (Uses biodynamic principles). Natural fermentation. Unfined. Unfiltered. Vegan
    Tasting notes Blackcurrant Leaf + Peach + Sherbet
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    In the unlikely event that your product is damaged on arrival or if the wrong product has been delivered to you, please contact us and we will arrange for collection and exchange or reimbursement. We will reimburse you within 14 days from the date you notify us, once the items have been collected, returned to us and inspected.

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Pullo  137 Fore Street, Exeter. United Kingdom. EX43AN

Trouvaille Food & Drink Ltd.  Registered Company No. 11932099  VAT No.  322829014
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