Former-ballet-dancer-turned winemaker, Paul Old has been making wine in the Corbieres region of the south of France for over 12 years building the now famous winery, Les Clos Perdus with Hugo Stewart. By Paul’s definition, Les Clos Perdus- whilst being certified biodynamic and only ever using minimal amounts of SO2- was not natural. Determined to produce a true “zero-zero” wine, Project 108 was born.
Grapes are purchased from close friends and neighbours working organically, processes in the winery are as low-intervention as possible to allow for the truest expression of the terroir in the glass.
Cabirou is a full bodied and vibrant skin-contact expression of Muscat and Grenache Gris. A 70:30 blend on the skins for about 3 weeks. An explosion of elderflower accompanies this bottle!
Project 108 from Les Clos Perdus - Cabirou 2022
Name Cabirou Producer Project 108 (Paul Old) Style White (Skin-Contact) Country France Region Corbieres, Languedoc Vintage 2022 Grape Muscat & Grenache Gris ABV % 13.5 SO2 None added Production Organic. Unfined. Natural fermentation. Vegan. Unfiltered Notes Powerful + Elderflower + Savoury
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